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The first cookbook by Baker’s Table owner, Chef David Willocks.
In Baker’s Table Bread, Chef Dave reveals the secrets that we’ve used to make thousands of loaves at our nationally award-winning restaurant so you can nourish yourself and your family with amazing sourdough at home!
The first cookbook by Baker’s Table owner, Chef David Willocks.
In Baker’s Table Bread, Chef Dave reveals the secrets that we’ve used to make thousands of loaves at our nationally award-winning restaurant so you can nourish yourself and your family with amazing sourdough at home!